SKU: 10035630-1
In stock

Duroc Pork Chop Bone-In Frenched

Starting at $5.35 ea.
Orders placed before 10 a.m. EST will be delivered next business day.
*Monday through Friday only
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Starts with a superior line of hogs that have been carefully bred and raised to the most exacting standards.

This process results in the highest-quality, most flavorful pork products you can enjoy.

Each pork cut is then carefully selected to be the very best of the best. Quite simply, the best-tasting pork .

Each piece is cut and frenched with precision and poise by our veteran butchers.

  • Brand: Duroc.
  • Weight: 8oz or 12oz.
  • Description: Center Cut & Hand-Crafted.
  • Packaging: Individually wrapped & vacuum sealed.
  • Gift Box: Delivered in a classic black gift box.
  • Condition: Product is frozen before shipping to lock in flavor and will arrive frozen or partially thawed.
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Preparation Instructions

Place the pork on the Grill or Pan Sear & Roast until internal temperature reaches 140-150 Degrees F (Medium), 150-155 Degrees F (Medium-Well) and 160 and above Degrees F (Well). Let rest for 5 minutes.