The Ultimate indulgence. Our decadent foie gras provides an exquisite balance of velvety mouthfeel giving way to a sweet nutty finish that will keep you coming back for more. By providing our ducks the highest quality feed and the ability to roam freely, we can produce a foie gras of exceptional quality. With one taste you will know why chefs demand Hudson Valley Foie Gras.

Luxury on your time! All the enjoyment of a freshly seared piece of Foie Gras with the added convenience of individually sealed portions that can be stored frozen. The best way to elevate any meal.

Foie Gras cubes are the ends that remain after we cut our foie gras slices. These cubes are of the same quality, and flavor as the prime cuts.

Hudson Valley Duck Foie Gras is the ultimate in foie gras perfection! Hudson Valley’s corn fed Moulard ducks produce large, silky foie gras.Ideal for roasting, braising, searing or preparing terrines. Poach it whole and serve sliced with braised fennel and cracked black pepper caramel sauce

• Grade: A.
• Brand: Hudson Valley.
• Breed: Moulard.
• Whole Weight: 1.5 - 2 LB avg.
• Sliced Weight: 2 LB Bag.
• Chunks Weight: 1 LB Bag.
• Description: 1 Bag per box.
• Packaging: Wrapped & vacuum sealed.
• Gift Box: Delivered in a classic black gift box.
• Condition: Product is frozen before shipping to lock in flavor and will arrive frozen or partially thawed.